101蛋糕/麵包證照班現場烘焙成果 November 18, 2017 江煥華 Huan Hua Chiang 雖然是基礎麵包但是絕對比貴桑桑的麵包店更綿密可口! 【烘焙指導】吳秀娟老師 【攝影燈光】AKen View fullsize View fullsize View fullsize View fullsize